Reblochon Fruitier de Savoie

From the little Shop of Cheese at the Tuesday market in Thame. Looking for a raw milk cheese and this … Continue reading Reblochon Fruitier de Savoie

Saint Florentin

Walking past La Fromagerie in Marylebone I succumbed to the temptation and went in. I came out with a Saint … Continue reading Saint Florentin

Passing Jericho Cheese in Oxford and noticed a new addition to the Kings Stone Dairy family. Clearly a sibling but … Continue reading Oxfordshire Cheese Revival -Evenlode

Another cheese from Rose Grimond and the team at Nettlebed Creamery. Bix is a soft, unpasteurised, triple cream cheese, named … Continue reading Oxfordshire Cheese Revival – Bix

Rose Grimond started making cheese in January 2015 at the Nettlebed Creamery. Now in its second year, the Creamery is … Continue reading Oxfordshire Cheese Revival – St Bartholomew

Some things get better and some things get worse. I first encountered David Jowett of King Stone Dairy at theThame Food … Continue reading Oxfordshire Cheese Revival – Rollright Cheese