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Category: County of Oxfordshire

Brightwell Barrow

English Beef Curry
County of Oxfordshire, from the FIELD

English Beef Curry

Beef (stewing steak) with onions, apple and sultanas and madras curry powder. Back in the sixties and early seventies this … Continue reading English Beef Curry

Sloeberries
County of Oxfordshire, from the SOIL

Sloeberries

We have been experimenting with sweet accompaniments for cheese. For many years we have paired hard sheep’s or goat’s milk … Continue reading Sloeberries

Escarole
County of Oxfordshire, from the SOIL

Escarole

We couldn’t keep up with the lettuce we have been growing. In one of the final legs of the “race” … Continue reading Escarole

The First Broad Beans of the Year
County of Oxfordshire, from the SOIL

The First Broad Beans of the Year

Mid July and the Broad Beans (Habas) are ready to harvest. I love broad beans generally but young, early beans … Continue reading The First Broad Beans of the Year

Cazuela de Barro
Provincia de Cádiz, County of Oxfordshire

Cazuela de Barro

I use Spanish clay pots both in Spain and in the UK. We buy them from Cerámica Ramírez in the … Continue reading Cazuela de Barro

Crab with Spaghetti
County of Oxfordshire, from the SEA

Crab with Spaghetti

Bought some dressed crab from Sharky and George at the Tuesday market. The crab were sourced from GWS Seafoods who … Continue reading Crab with Spaghetti

Too Much Lettuce!
County of Oxfordshire, from the SOIL

Too Much Lettuce!

Lettuces all arrive at once, no matter how much secession planting you try! Too much to eat or even give … Continue reading Too Much Lettuce!

First and Last Artichokes
County of Oxfordshire, from the SOIL

First and Last Artichokes

These are our first artichokes of the season. Mid-May rather than late January as in Conil. We had a monster … Continue reading First and Last Artichokes

Lockdown Seabream
County of Oxfordshire, from the SEA

Lockdown Seabream

Turkish,farmed Gilthead Bream from Sharky and George at the Tuesday market. They were big. From one of the first Turkish … Continue reading Lockdown Seabream

Zanahorias Aliñadas
Provincia de Cádiz, County of Oxfordshire, from the SOIL

Zanahorias Aliñadas

A Càdiz classic tapa – garlic cumin, oregano, pimentòn and vinegar – the cooked carrots are left to marinate in … Continue reading Zanahorias Aliñadas

Onion Tart
County of Oxfordshire, from the DAIRY, from the SOIL

Onion Tart

This is favourite of Valerie. It was an early success in her baking journey. The recipe comes from French Provincial … Continue reading Onion Tart

Vinaigrette
County of Oxfordshire, from the SOIL

Vinaigrette

My late brother-in-law Sylvain taught me how to make vinaigrette. It’s a confidence thing rather than a recipe thing. I … Continue reading Vinaigrette

Steamed Artichokes
County of Oxfordshire, from the SOIL

Steamed Artichokes

If you have read any of my other artichoke posts you will know that I am drawn to cooking them … Continue reading Steamed Artichokes

Lemon Polenta Cake
County of Oxfordshire, from the SOIL

Lemon Polenta Cake

We love baking but we feel guilty when it comes to consuming what we have made. So we generally make … Continue reading Lemon Polenta Cake

Chorizo al Vino Tinto
County of Oxfordshire, from the FIELD

Chorizo al Vino Tinto

Our first visit to Northern Spain in August 2000. We arrived too early to check in at our hotel in … Continue reading Chorizo al Vino Tinto

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Recent Posts

  • Sardinas Ahumadas
  • Calamar de Potera a la Plancha
  • Radicchio di Treviso Precoce
  • Sardinas al Espeto
  • Jurelitos Negros

Recent Comments

  • svezza on More Cocina de Cuchara
  • Susan Melrose on More Cocina de Cuchara
  • Svezza on Gilthead Bream – 100 Miles from the Sea
  • svezza on Artisan Cheeses from Oxfordshire

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  • Sardinas al Espeto
  • Jurelitos Negros
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